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Showing posts with label deciduous. Show all posts
Showing posts with label deciduous. Show all posts

Thursday, 18 December 2025

FFF730 - JACARANDA

Jacaranda mimosifolia is a sub-tropical tree native to South America that has been widely planted elsewhere because of its beautiful and long-lasting blue flowers. It is also known as Jacaranda, Blue Jacaranda, Black Poui, or as the fern tree. Older sources give it the systematic name Jacaranda acutifolia, but it is nowadays more usually classified as Jacaranda mimosifolia.

In scientific usage, the name "Jacaranda" refers to the genus Jacaranda, which has many other members, but in horticultural and everyday usage, it nearly always means the Blue Jacaranda. It is native to tropical and subtropical regions of the Americas while cultivated around the world. The flowers of some cultivars are lightly fragrant.

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Thursday, 19 September 2024

FFF665 - JUDAS TREE

Cercis siliquastrum, commonly known as the Judas tree or Judas-tree, is a small deciduous tree in the flowering plant family Fabaceae which is noted for its prolific display of deep pink flowers in spring. It is native to Southern Europe and Western Asia.

There is a myth that Judas Iscariot hanged himself from a tree of this species, causing its white flowers to turn red. This belief is related to the common name 'Judas tree', which is possibly a corrupted derivation from the French common name, Arbre de Judée, meaning 'tree of Judea', referring to the hilly regions of that country where the tree used to be common. Another possible source for the vernacular name is the fact that the flowers and seedpods can dangle directly from the trunk in a way reminiscent of Judas's possible method of suicide.

This species forms a small tree up to 12 m in height and 10 m in width. The deep pink flowers are produced on year-old or older growth, including the trunk, in spring. They have five free petals and fused sepals, a flower shape typical of much of the pea family.

The leaves appear shortly after the first flowers emerge. These are cordate with a blunt apex and occasionally have a shallow notch at the tip. The tree produces long flat pods that hang vertically. The flowers are edible and reportedly have a sweet and tart taste.

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Thursday, 29 August 2024

FFF662 - PEACH BLOSSOM

The peach (Prunus persica) is a deciduous tree native to the region of Northwest China between the Tarim Basin and the north slopes of the Kunlun Mountains, where it was first domesticated and cultivated. It bears an edible juicy fruit called a peach or a nectarine. The specific name persica refers to its widespread cultivation in Persia (modern-day Iran), from where it was transplanted to Europe.

It belongs to the genus Prunus which includes the cherry, apricot, almond and plum, in the rose family, Rosaceae. The peach is classified with the almond in the subgenus Amygdalus, distinguished from the other subgenera by the corrugated seed shell. Due to their close relatedness, the inside of a peach stone tastes remarkably similar to almond, and peach stones are often used to make a cheap version of marzipan, known as persipan.

Peaches and nectarines are the same species, even though they are regarded commercially as different fruits. In contrast to peaches, whose fruits present the characteristic fuzz on the skin, nectarines are characterised by the absence of fruit-skin trichomes (fuzzless fruit); it is thought that a mutation in a single gene (MYB25) is responsible for the hair or no-hair difference between the two. China produced 58% of the world's total peaches and nectarines in 2016.

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Thursday, 8 August 2024

FFF659 - WILD PLUM

A little early this year, the wild plum trees are blooming and `that means that Spring is not too far off in the Southern Hemisphere!

Prunus americana, commonly called the American plum or wild plum, is a species of Prunus native to North America from Saskatchewan to New Mexico east to New Hampshire and Florida. It has often been planted outside its core range and sometimes escapes cultivation. Many cultivated varieties have been derived from this species. It forms an excellent stock upon which to graft the domestic plum.

The wild plum grows as a large shrub or small tree, reaching up to 4.6 m. It is adapted to coarse- and medium-textured soils, but not to fine soils. The shrub is winter-hardy, but has little tolerance for shade, drought, or fire. Its growth is most active in spring and summer, and it blooms in midspring. It propagates by seed, but the rate of spread by seed is slow.

The wild plum is used for both ornamental and culinary purposes. The white flowers are decorative in spring and its short, single leader makes it a popular residential landscape tree. Sargent says of it: "As an ornamental plant P. americana has real value; the long wand-like branches form a wide, graceful head which is handsome in winter and in spring is covered with masses of pure white flowers followed by ample bright foliage and abundant showy fruit.

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Thursday, 18 July 2024

FFF656 - ALMOND BLOSSOM

The almond (Prunus dulcis, syn. Prunus amygdalus) is a species of tree in the Rosaceae family, native to the Middle East, the Indian Subcontinent and North Africa. "Almond" is also the name of the edible and widely cultivated seed of this tree. Within the genus Prunus, it is classified with the peach in the subgenus Amygdalus, distinguished from the other subgenera by the corrugated shell (endocarp) surrounding the seed.

The fruit of the almond is a drupe, consisting of an outer hull and a hard shell with the seed, which is not a true nut, inside. Shelling almonds refers to removing the shell to reveal the seed. Almonds are sold shelled or unshelled. Blanched almonds are shelled almonds that have been treated with hot water to soften the seedcoat, which is then removed to reveal the white embryo.

The almond is a deciduous tree, growing 4–10 m in height, with a trunk of up to 30 cm  in diameter. The young twigs are green at first, becoming purplish where exposed to sunlight, then grey in their second year. The leaves are 5 -10 long, with a serrated margin and a 2.5 cm petiole.The flowers are white to pale pink, 3–5 cm diameter with five petals, produced singly or in pairs and appearing before the leaves in late winter to early spring.

Almond grows best in Mediterranean climates with warm, dry summers and mild, wet winters. The optimal temperature for their growth is between 15 and 30 °C and the tree buds have a chilling requirement of 300 to 600 hours below 7.2 °C to break dormancy.  Almonds begin bearing an economic crop in the third year after planting. Trees reach full bearing five to six years after planting. The fruit matures in the autumn, 7–8 months after flowering.

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Thursday, 17 August 2023

FFF608 - MAGNOLIA 'BLACK TULIP'

Magnolia 'Black Tulip' (Magnolia x soulangeana a hybrid developed in New Zealand and is a cross between Magnolia 'Vulcan' and Magnolia 'Iolanthe'. It makes an excellent feature tree in any garden with its magnificent deep burgundy to near black blooms up to 15cm across. Flowers appear on bare stems in early Spring and are followed by beautiful green foliage.
They are frost-hardy deciduous small trees, and they show off their large goblet-shaped, fragrant blooms on bare branches in late Winter to early Spring, followed by large green leaves that will eventually become shades of gold in Autumn.
It is hard to find a more spectacular sight than a Magnolia in full bloom; these beautiful trees perform best in cooler climates and grow into a better shape (and flower for longer periods of time) with protection from strong winds. Snails love the delicate flowers so keep an eye out for these troublesome pests at flowering time.
The 'Black Tulip' is a great option for smaller gardens or as a specimen tree. It reaches a mature height of 8-10 meters and width of 6-8 meters, making it the perfect size for a range of garden spaces. The tree is also great for adding interest to any landscape, with its striking flowers and unique colour. It is deciduous, and the dark green leaves and smooth, grey bark add to its beauty. It's low maintenance and adaptable to various soil types, preferring well-draining, acidic soils.

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Thursday, 9 February 2023

FFF581 - JUJUBE FLOWERS

Jujube, sometimes jujuba, known by the scientific name Ziziphus jujuba and also called red date, Chinese date, and Chinese jujube, is a species in the genus Ziziphus in the buckthorn family Rhamnaceae.

It is a small deciduous tree or shrub reaching a height of 5–12 metres, usually with thorny branches. The leaves are shiny-green, ovate-acute, 2–7 centimetres long and 1–3 cm wide, with three conspicuous veins at the base, and a finely toothed margin. The flowers are small, 5 millimetres wide, with five inconspicuous yellowish-green petals.

The fruit is an edible oval drupe 1.5–3 cm deep; when immature it is smooth-green, with the consistency and taste of an apple with lower acidity, maturing brown to purplish-black, and eventually wrinkled, looking like a small date. There is a single hard kernel, similar to an olive pit, containing two seeds.

The freshly harvested, as well as the candied dried fruit, are often eaten as a snack, or with coffee. Smoked jujubes are consumed in Vietnam and are referred to as black jujubes. A drink can be made by crushing the pulp in water. Both China and Korea produce a sweetened tea syrup containing jujube fruit in glass jars, and canned jujube tea or jujube tea in the form of teabags. To a lesser extent, jujube fruit is made into juice and jujube vinegar (called 枣 醋 or 红枣 醋 in Chinese). They are used for making pickles (কুলের আচার) in west Bengal and Bangladesh. In Assam it is known as "Bogori" and is famous for Bogori aachar (বগৰি আচাৰ). In China, a wine made from jujube fruit is called hong zao jiu (红枣酒).

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Thursday, 20 October 2022

FFF565 - DOGWOOD

Cornus is a genus of about 30–60 species of woody plants in the family Cornaceae, commonly known as dogwoods, which can generally be distinguished by their blossoms, berries, and distinctive bark. Most are deciduous trees or shrubs, but a few species are nearly herbaceous perennial subshrubs, and a few of the woody species are evergreen. Several species have small heads of inconspicuous flowers surrounded by an involucre of large, typically white petal-like bracts, while others have more open clusters of petal-bearing flowers. 

The various species of dogwood are native throughout much of temperate and boreal Eurasia and North America, with China and Japan and the southeastern United States particularly rich in native species. Species include the common dogwood Cornus sanguinea of Eurasia, the widely cultivated flowering dogwood (Cornus florida) of eastern North America, the Pacific dogwood Cornus nuttallii of western North America, the Kousa dogwood Cornus kousa of eastern Asia, and two low-growing boreal species, the Canadian and Eurasian dwarf cornels (or bunchberries), Cornus canadensis and Cornus suecica respectively.

Depending on botanical interpretation, the dogwoods are variously divided into one to nine genera or subgenera.

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Thursday, 27 August 2020

FFF 456 - JAPONICA

Chaenomeles japonica is a species of Japanese Quince in the Rosaceae family. It is a thorny deciduous shrub that is commonly cultivated. It is shorter than another commonly cultivated species C. speciosa, growing to only about 1 m in height. The fruit is called Kusa-boke (草木瓜) in Japanese. Chaenomeles japonica is also popularly grown in bonsai.

It is best known for its colourful spring flowers of red, white or pink. It produces apple-shaped fruit that are a golden-yellow colour containing red-brown seeds. The fruit is edible, but hard and astringent-tasting, unless bletted. The fruit is occasionally used in jelly and pie making as an inferior substitute for its cousin, the true quince, Cydonia oblonga.

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Thursday, 31 October 2019

FFF414 - HAWTHORN

Crataegus (from the Greek κράτος kratos strength and άκης akis sharp, referring to the thorns of some species) commonly called hawthorn, thornapple, May-tree, whitethorn, or hawberry, is a large genus of shrubs and trees in the family Rosaceae, native to temperate regions of the Northern Hemisphere in Europe, Asia and North America.

The name "hawthorn" was originally applied to the species native to northern Europe, especially the common hawthorn C. monogyna, and the unmodified name is often so used in Britain and Ireland. The name is now also applied to the entire genus and to the related Asian genus Rhaphiolepis. The name haw, originally an Old English term for hedge, applies to the fruit.

Illustrated here is Crataegus Laevigata Rosea Flore Pleno, which is a small upright tree with a compact rounded head. Impressive heads of double salmon-pink flowers smother the tree in late spring and the tree sets the occasional red fruit. Tolerant of strong winds. Excellent street tree.

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Thursday, 13 June 2019

FFF393 - CHIMONANTHUS

Chimonanthus praecox (wintersweet) has been cultivated in China for more than 1,000 years and has been introduced to Japan, Korea, Europe, Australia and the United States. It is a familiar plant in British gardens, where it is grown mainly for its gorgeous scent. The rather insignificant, creamy-yellow, waxy flowers are borne on bare stems from about December to March, with the leaves appearing later. Long esteemed in China and Japan for its fragrance, many parts of the plant are rich in essential oils and are also used for culinary and medicinal purposes.

Wintersweet was introduced to Japan from China during the 17th century, and to Britain, under the name of Calycanthus praecox, a century later. The generic name means "winter-flower', while the specific name means "precocious' as it flowers so early. It is a deciduous shrub (or sometimes with persistent leaves), up to 3 m high and wide (up to 13 m tall in the wild), with rough, opposite, dark green leaves and small, solitary, highly scented, yellowish flowers borne on short stalks in winter and spring before the leaves appear.

The outer petals (tepals) are waxy, almost transparent, in appearance, while the inner tepals are smaller and usually purplish. The flowers are beetle-pollinated.Named cultivars include Chimonanthus praecox ‘Luteus’, which has slightly larger flowers and yellow inner tepals, and C. praecox ‘Grandiflorus’, a larger shrub, with bigger leaves and larger, but less strongly scented, pure yellow flowers, with red-stained inner tepals.

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Thursday, 1 March 2018

FFF327 - HYDRANGEA

Hydrangea (common names hydrangea or hortensia) is a genus of 70-75 species of flowering plants in the Hydrangeaceae family, native to southern and eastern Asia (China, Japan, Korea, the Himalayas, and Indonesia) and the Americas. By far the greatest species diversity is in eastern Asia, notably China, Japan, and Korea. Most are shrubs 1 to 3 meters tall, but some are small trees, and others lianas reaching up to 30 m by climbing up trees.

They can be either deciduous or evergreen, though the widely cultivated temperate species are all deciduous. Having been introduced to the Azores, H. macrophylla is now very common, particularly on Faial, which is known as the "blue island" due to the vast number of hydrangeas present on the island. Species in the related genus Schizophragma, also in Hydrangeaceae, are also often known as hydrangeas. Schizophragma hydrangeoides and Hydrangea petiolaris are both commonly known as climbing hydrangeas.

There are two flower arrangements in hydrangeas:
1) Mophead flowers are large round flowerheads resembling pom-poms or, as the name implies, the head of a mop.
2) Lacecap flowers bear round, flat flowerheads with a centre core of subdued, fertile flowers surrounded by outer rings of showy, sterile flowers. The flowers of some rhododendrons can appear similar to those of some hydrangeas, but Rhododendron (including azaleas) is in a different order.

In most species of hydrangea the flowers are white, but in some species (notably H. macrophylla), can be blue, red, pink, light purple, or dark purple. In these species the colour is affected by soil pH. For H. macrophylla and H. serrata cultivars, the flower colour can be determined by the relative acidity of the soil: An acidic soil (pH below 6) will usually produce flower colour closer to blue, whereas an alkaline soil (pH above 6) will produce flowers more pink. This is caused by a colour change of the flower pigments in the presence of aluminium ions which can be taken up into hyperaccumulating plants.

Seen here is the Hydrangea macrophylla 'Forever' hybrid. It is from the ‘You and Me’ series,  and is a sturdy hybrid featuring lacecap like flowerheads when they first start to open but as they mature the central florets also open creating a complete mophead of double pale pink  or blue florets. A deciduous shrub of a compact habit. Best grown in neutral/ alkaline soils.

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Thursday, 15 February 2018

FFF325 - CERATOSTIGMA

Ceratostigma, or leadwort, plumbago, is a genus of eight species of flowering plants in the family Plumbaginaceae, native to warm temperate to tropical regions of Africa and Asia. Common names are shared with the genus Plumbago.

They are flowering herbaceous plants, subshrubs, or small shrubs growing to 0.3–1 m tall. The leaves are spirally arranged, simple, 1–9 cm long, usually with a hairy margin. Some of the species are evergreen, others deciduous. The flowers are produced in a compact inflorescence, each flower with a five-lobed corolla; flower colour varies from pale to dark blue to red-purple. The fruit is a small bristly capsule containing a single seed.

Ceratostigma willmottianum shown here is a species of flowering plant native to western China and Tibet. It is an ornamental deciduous shrub that grows to 1 metre in height, with pale blue plumbago-like flowers appearing in autumn as the leaves start to turn red.

Ceratostigma is derived from Greek, meaning 'horned stigma’. This is in reference to the ‘shape of the stigmatic surface’. Willmottianum was named for Miss Ellen Ann Willmott (1858-1934), a keen gardener and plant introducer from Warley Place, Essex.

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Thursday, 5 October 2017

FFF306 - QUINCE FLOWERS

The quince (Cydonia oblonga) is the sole member of the genus Cydonia in the family Rosaceae (which also contains apples and pears, among other fruits). It is a small deciduous tree that bears a pome fruit, similar in appearance to a pear, and bright golden-yellow when mature. Throughout history the cooked fruit has been used as food, but the tree is also grown for its attractive pale pink blossom and other ornamental qualities.

The tree grows 5 to 8 metres high and 4 to 6 metres wide. The fruit is 7 to 12 centimetres long and 6 to 9 centimetres across. It is native to rocky slopes and woodland margins in South-west Asia, Turkey and Iran although it can be grown successfully at latitudes as far north as Scotland. The immature fruit is green with dense grey-white pubescence, most of which rubs off before maturity in late autumn when the fruit changes colour to yellow with hard, strongly perfumed flesh.

The leaves are alternately arranged, simple, 6–11 cm long, with an entire margin and densely pubescent with fine white hairs. The flowers, produced in spring after the leaves, are white or pink, 5 cm across, with five petals. Quince jam, jelly, paste and stewed fruit are all quite delicious and easily made. Quinces are also used as an ingredient in savoury food. You can find several recipes here.

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Thursday, 23 March 2017

FFF278 - SNAIL VINE

Vigna caracalla is a leguminous vine from the family Fabaceae, originating in tropical South America and Central America. The species is named "caracalla", from the Latin for "hood or cloak", referring to the hooded shape of the open flowers. Some people suggest that this specific meaning comes from Caracas in Venezuela, but this is probably a misapprehension.

This perennial vine has fragrant flowers reminiscent of hyacinths. The buds, especially have a distinctive curled shape, giving rise to the common names "corkscrew vine", "snail vine", "snail creeper", or "snail bean". This vine is hardy in zones 9 and above, liking full sun and consistently damp soil. It prefers high heat and humidity and can become invasive if these conditions are met. In colder zones, it does well in a pot if it is overwintered inside.

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I appreciate your linking up and enjoy personally seeing your great photos, however, due to a work-related busy time I may have not commented lately - I shall endeavour to do so ASAP!