The rules for posting are simple!

1. Every Friday post a photo that includes one or more flowers.
2. Please only post photos you have authority to use.
3. Include a link to this blog in your post - http://floralfridayfoto.blogspot.com/
4. Leave the link to your FloralFridayFoto post below on inlinkz.
5. Visit other blogs listed ... comment & enjoy!

When to Post:
inlinkz will be available every Thursday and will remain open until the next Wednesday.

Thursday 26 July 2018

FFF348 - PRUNUS

Prunus mume is an Asian tree species classified in the Armeniaca section of the genus Prunus subgenus Prunus. Its common names include Chinese plum and Japanese apricot. The flower is usually called plum blossom. This distinct tree species is related to both the plum and apricot trees. Although generally referred to as a plum in English, it is more closely related to the apricot.

In Chinese, Japanese and Korean cooking, the fruit of the tree is used in juices, as a flavouring for alcohol, as a pickle and in sauces. It is also used in traditional medicine. The tree's flowering in late winter and early spring is highly regarded as a seasonal symbol. It is flowering now in Melbourne, which is a little early! Our July is equivalent to the Northern Hemisphere January. Nevertheless, it does look splendid...

Join me for Floral Friday Fotos by linking your flower photos below, and please leave a comment once you have done so!
****If you take part in the meme, please show an active link back to this site on your own blog post!****
Add your own link to the Linky list below and say hello in a comment. Please visit other participants in the meme (I know I've been remiss in visiting all of your entries, however, I am currently very busy with work - I'll be back viewing all your entries as soon as I can! Thank you for your patience and perseverance in linking up, it is appreciated!).

Thursday 19 July 2018

FFF347 - CHRYSANTHEMUM

Although once referred to as Dendranthema, the florists chrysanthemum is now correctly known under its old name. There are about 40 species in the genus Chrysanthemum, mainly from East Asia. In China, where they have been cultivated for over 2,500 years, the chrysanthemum was used medicinally and for flavouring, as well as for ornament. All chrysanthemum flowers are edible, but the flavour varies widely from plant to plant, from sweet to tangy to bitter or peppery. It may take some experimentation to find flavours you like.

The flower is also significant in Japan where it is a symbol of happiness and longevity, and the royal family has ruled for 2,600 years from the Chrysanthemum Throne. The annual species are referred to as Xanthophthalmum and are mainly used for summer bedding or as fillers in borders of perennial flowers. Most chrysanthemums are upright plants with lobed leaves that can be aromatic. The many showy flowerheads, carried at the tips of strong stems, begin to bloom as the days shorten.

Florists chrysanthemums (Chrysanthemum grandiflorum) are grouped according to form: Irregular incurved, reflexed, regular incurved, intermediate incurved, pompon, single and semi-double, anemone, spoon, quill, spider, brush or thistle, and unclassified, which is a catch-all group for blooms not yet classified or not falling into one of the existing groups. Florists chrysanthemums prefer a heavier richer soil in a sunny position, though they like a spot that offers some afternoon shade. The plants require training and trimming to produce their best flowers. Pinch back when young and disbud to ensure the best flower show.Propagate by division when dormant or from half-hardened summer cuttings.

Shown  here is the 'Garden Pixie' miniature chrysanthemum, which flowers prolifically and adds welcome splashes of intense colour in the garden or in pots. Intense greenhouse cultivation for the florist trade means that these chrysanthemums are available almost all year round.

Join me for Floral Friday Fotos by linking your flower photos below, and please leave a comment once you have done so!
****If you take part in the meme, please show an active link back to this site on your own blog post!****
Add your own link to the Linky list below and say hello in a comment. Please visit other participants in the meme (I know I've been remiss in visiting all of your entries, however, I am currently very busy with work - I'll be back viewing all your entries as soon as I can! Thank you for your patience and perseverance in linking up, it is appreciated!).

Thursday 12 July 2018

FFF346 - JONQUILS

Narcissus jonquilla (Jonquil, Rush daffodil) is a bulbous flowering plant, a species of Narcissus (daffodil) that is native to southwestern Europe and northern Africa, but has naturalised throughout Europe and the United States. It bears long, narrow, rush-like leaves (hence the name "jonquil", Spanish junquillo, from the Latin juncus = "rush"). It is in the Amaryllidaceae family of plants.

In Spring it bears heads of up to 5 scented yellow or white flowers. It is a parent of numerous varieties within Division 7 of the horticultural classification. Division 7 in the Royal Horticultural Society classification of Narcissus includes N. jonquilla and N. apodanthus hybrids and cultivars that show clear characteristics of those two species. N. jonquilla has been cultivated since the 18th century in France as the strongest of the Narcissus species used in Narcissus Oil, a component of many modern perfumes.

Like other members of their family, narcissi produce a number of different alkaloids, which provide some protection for the plant, but may be poisonous if accidentally ingested. This property has been exploited for medicinal use in traditional healing and has resulted in the production of galantamine for the treatment of Alzheimer's dementia.

Join me for Floral Friday Fotos by linking your flower photos below, and please leave a comment once you have done so.
***If you take part in the meme, please show an active link back to this site on your own blog post!***
Add your own link to the Linky list below and say hello in a comment. Please visit other participants in the meme (I know I've been remiss in visiting all of your entries, however, I am currently very busy with work - I'll be back viewing all your entries as soon as I can! Thank you for your patience and perseverance in linking up, it is appreciated!).

Thursday 5 July 2018

FFF345 - CHOISYA

Choisya is a small genus of aromatic evergreen shrubs in the rue family, Rutaceae. Members of the genus are commonly known as Mexican orange or mock orange due to the similarity of their flowers with those of the closely related orange, both in shape and scent. They are native to southern North America, from Arizona, New Mexico, Texas and south through most of Mexico. In its generic name Humboldt and Bonpland honoured Swiss botanist Jacques Denis Choisy (1799-1859).

The species grow to 1 to 3 m tall. The leaves are opposite, leathery, glossy, palmately compound with 3-13 leaflets, each leaflet 3–8 cm long and 0.5–3.5 cm broad. C. ternata (shown here) has three broad leaflets, while C. dumosa has up to 13 very narrow leaflets. The flowers are star-shaped, 3–5 cm diameter, with 4-7 white petals, 8-15 stamens and a green stigma; they are produced throughout the late spring and summer. The fruit is a leathery two to six sectioned capsule.

Choisya species are popular ornamental plants in areas with mild winters, grown primarily for their abundant and fragrant flowers. The foliage is also aromatic, smelling of rue when bruised or cut. The most commonly found cultivars in the horticultural trade are the species, C. ternata, the golden-leaved C. ternata 'Sundance', and the inter-specific hybrid C. 'Aztec Pearl' (C. arizonica x C. ternata). All three varieties have gained the Royal Horticultural Society's Award of Garden Merit. The flowers are also valued for honeybee forage, producing abundant nectar.

Join me for Floral Friday Fotos by linking your flower photos below, and please leave a comment once you have done so.
***If you take part in the meme, please show an active link back to this site on your own blog post!***
Add your own link to the Linky list below and say hello in a comment. Please visit other participants in the meme (I know I've been remiss in visiting all of your entries, however, I am currently very busy with work - I'll be back viewing all your entries as soon as I can! Thank you for your patience and perseverance in linking up, it is appreciated!).