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1. Every Friday post a photo that includes one or more flowers.
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Showing posts with label chinese_native. Show all posts
Showing posts with label chinese_native. Show all posts

Thursday, 8 May 2025

FFF698 - JAPANESE ANEMONES

Anemone hupehensis, Anemone hupehensis var. japonica, and Anemone × hybrida (commonly known as the Chinese anemone or Japanese anemone, thimbleweed, or windflower) are species of flowering herbaceous perennials in the Ranunculaceae family. A. hupehensis is native to central China, though it has been naturalised in Japan for hundreds of years.

The species was first named and described in Flora Japonica (1784), by Carl Thunberg. Thunberg had collected dried specimens while working as a doctor for the Dutch East Indies Company. In 1844, Robert Fortune brought the plant to England from China, where he found it often planted about graves.

Height is 1–1.5 m and the leaves have three leaflets. Flowers are 40–60 mm across, with 5-6 (or up to 20 in double forms) sculpted pink or white petals and prominent yellow stamens, blooming from midsummer to autumn. These plants thrive best in shady areas and under protection of larger plants. They are especially sensitive to drought or overwatering.

They can be invasive or weedy in some areas, throwing out suckers from the fibrous rootstock, to rapidly colonise an area. Once established they can be extremely difficult to eradicate. On the other hand, they can take some time to become established.

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Thursday, 16 November 2023

FFF621 - KIWI FRUIT FLOWER

Kiwifruit (often shortened to kiwi in North American, British and continental European English) or Chinese gooseberry is the edible berry of several species of woody vines in the genus Actinidia. The most common cultivar group of kiwifruit (Actinidia deliciosa 'Hayward') is oval, about the size of a large hen's egg: 5–8 centimetres in length and 4.5–5.5 cm in diameter. It has a thin, fuzzy, fibrous, tart but edible light brown skin and light green or golden flesh with rows of tiny, black, edible seeds. The fruit has a soft texture with a sweet and unique flavour.

Kiwifruit is native to central and eastern China. The first recorded description of the kiwifruit dates to the 12th century during the Song dynasty. In the early 20th century, cultivation of kiwifruit spread from China to New Zealand, where the first commercial plantings occurred. The fruit became popular with British and American servicemen stationed in New Zealand during World War II, and later became commonly exported, first to Great Britain and then to California in the 1960s.

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Thursday, 25 August 2022

FFF557 - WINTER JASMINE

Jasminum nudiflorum, the winter jasmine, is a slender, deciduous shrub native to China (Gansu, Shaanxi, Sichuan, Xizang (Tibet), Yunnan). The flower's blossoming peaks right after winter, which is why it is also named Yingchun (迎春) in Chinese, which means "the flower that welcomes Spring". It is widely cultivated as an ornamental and is reportedly naturalized in France and in scattered locations in the United States (Texas, Oklahoma, Georgia, Tennessee, Maryland and New Jersey).

Jasminum nudiflorum is valued by gardeners as one of the few plants that are in flower during the winter months. It is frequently trained against a wall to provide extra warmth and shelter, but also lends itself to groundcover. It tolerates hard pruning and should be pruned in spring immediately after flowering; regular pruning will help to prevent bare patches. It can also be grown as a bonsai and is very tolerant of the wiring methods. It likes full sun or partial shade and is hardy. It has gained the Royal Horticultural Society's Award of Garden Merit. It can be propagated using the layering technique.

Join me for Floral Friday Fotos by linking your flower photos below, and please leave a comment once you have done so!
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Thursday, 15 July 2021

FFF501 - JAPANESE ANEMONES

Anemone hupehensis, Anemone hupehensis var. japonica, and Anemone × hybrida (commonly known as the Chinese anemone or Japanese anemone, thimbleweed, or windflower) are species of flowering herbaceous perennials in the Ranunculaceae family. A. hupehensis is native to central China, though it has been naturalised in Japan for hundreds of years.

The species was first named and described in Flora Japonica (1784), by Carl Thunberg. Thunberg had collected dried specimens while working as a doctor for the Dutch East Indies Company. In 1844, Robert Fortune brought the plant to England from China, where he found it often planted about graves. Height is 1–1.5 m and the leaves have three leaflets.

Flowers are 40–60 mm across, with 5-6 (or up to 20 in double forms) sculpted pink or white petals and prominent yellow stamens, blooming from midsummer to autumn. These plants thrive best in shady areas and under protection of larger plants. They are especially sensitive to drought or overwatering. They can be invasive or weedy in some areas, throwing out suckers from the fibrous rootstock, to rapidly colonise an area. Once established they can be extremely difficult to eradicate. On the other hand, they can take some time to become established.

Join me for Floral Friday Fotos by linking your flower photos below, and please leave a comment once you have done so!


You are invited to the Inlinkz link party!

Click here to enter